Cool in pan 10 minutes before removing to a wire rack to cool completely. Sign up with your email address to receive news and updates. Beat with an electric mixer until light and fluffy. Servings: 12 slices Author: Kathleen Ingredients Cake: 1 1/2 cups unsalted butter softened 2 cups brown sugar firmly packed 1 cup granulated sugar 5 large eggs, room temperature 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup whole milk 1 (8-ounce) package toffee bits 1 cup toasted pecans, chopped Caramel Icing: Antonis Achilleos; Food Stylist: Ruth Blackburn; Prop Stylist: Lydia Pursell. Bake pecans in a single layer in a shallow pan Add the remaining ingredients and mix until just combined. Her area of expertise was baking and and pastry development and she acted as the point person for these areas in the Test Kitchen. and entertaining tips and tablescapes for every occasionplus, check out my cookbooks filled with party recipes for year-round celebrating! 3. Soft dough biscuits, generally split into halves and covered in either sawmill or sausage gravy. Gradually add brown sugar, beating until light and fluffy, about 4 minutes, stopping to scrape down sides as needed. Add 1 egg at a time, beating well after each addition. If making a cake and the recipe doesnt differentiate between light or dark, most of the time you are safe to use light brown sugar. Spoon batter evenly into prepared bundt pan. Classic Southern Pound Cake Pumpkin Cinnamon Pound Cake Brown Sugar & Cream Cheese Pound Cake Prep Time: 20 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 10 minutes Servings: 12 Classic, beautiful and over the top delicious is what this Brown Sugar and Cream Cheese Pound Cake is all about. Beat butter with a stand mixer fitted with a paddle attachment on medium speed until creamy, about 1 minute. Beat butter and shortening in a large bowl at medium speed with an electric mixer until creamy. Your photo is being processed. Directions Preheat oven to 325F. Preheat oven to 350. Spoon batter into a 15-cup Bundt pan coated with baking spray. It is great with fresh fruit and cool whip (or other whipped toppings). 2 cups fresh cranberries, coarsely chopped. Her area of expertise was baking and and pastry development and she acted as the point person for these areas in the Test Kitchen. Sift 3 cups of the all-purpose flour and the baking powder together in a mixing bowl. If you only have a smaller bundt pan, you can use leftover batter in a smaller pan. milk in a food 5/5 (2) Total Time: 3 hrs 45 mins 1. 1 (16-oz.) Add eggs, 1 at a time, beating well after each addition. Add eggs, 1 at a time, beating just until incorporated after each addition (do not overbeat). Sift dry ingredients (including cinnamon). Mix in the vanilla extract and lemon extract. Whisk together flour, baking soda, baking powder, salt and cinnamon then add to creamed mixture and mix well. Turn oven to 350 F and go run errands. Jennifer Davick. Pour batter in well greased and floured tube or bundt pan. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Decorated with pineapple and cherries, drizzled with a pineapple sugar syrup for a great WOW dessert. light brown sugar (about 2 cups firmly packed), Pecan Pie Cake with Browned Butter Frosting, Eggnog Spice Cake with Bourbon Custard Filling and Eggnog Buttercream, Carrot-Pineapple Mini Bundt Cakes with Buttermilk-Vanilla Glaze. I was puzzled at first thinking "how am I going to toast these peacans and keep my oven cold for the cake?" Add the softened butter and the brown sugar to a large bowl and cream for one to two minutes. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Spread on cake; let drizzle down sides of cake. Pinto beans cooked with beer, pork or bacon, and spices such as onions, garlic, and jalapeo peppers. Use a knife or wooden skewer inserted into the center of the cake. Fantastic results! The key to any good pound cake is to get the batter just rightbeat the butter and sugar until light and fluffy, but after that, don't overmix; beat in each egg just until incorporated. Save my name, email, and website in this browser for the next time I comment. Cool in pan on a wire rack 10 to 15 minutes. Try it with your favorite menu!! Brown Sugar Pound Cake Recipe. If desired, combine peaches and bourbon; let stand 10 minutes. Amount is based on available nutrient data. Softened Butter: In any pound cake, you want to be sure that your butter is room temperature. Preheat oven to 300 degrees and spray a 12-cup Bundt pan with baking spray. These Southern recipes are mouth watering, easy to make, and sure to get you recognized as a Southern cook. Cool 20 minutes. Add water and stir until sugar is dissolved. 1 week ago southernliving.com Show details . Bake at 300 for 1 hour and 15 minutes to 1 hour and 30 minutes. The SKY IS THE LIMIT, PEOPLE. Prepare the Frosting: Bring brown sugar, butter, and milk to a boil in a saucepan over medium, whisking constantly; boil 1 minute. Pam Lolley developed and tested recipes for Southern Living Magazine in the Souths most trusted Test Kitchen for 19 years. This is a luscious and tender pound cake made deliciously sweet with brown sugar and topped with an incredible brown butter glaze . Add cream cheese, butter and sugars to mixing bowl and beat with an electric mixer until light and fluffy. Add flour mixture to butter mixture alternately with buttermilk, beginning and ending with flour mixture. If not sure whether to pack the sugar and the recipe doesnt specify, it wont hurt to pack it so you dont miss out any of that sweet goodness. Fill your bundt pan 3/4s full and use the extra batter to make 2 to 3 cupcakes. Using a rubber spatula, stir in cranberries, pecans, and vanilla until blended. Preheat the oven to 325F and grease and flour a 14.5-cup bundt pan. . Passed down from generation to generation, its fantastic taste will always be a hit! Cream for at least 5 minutes, on low to medium-low speed. The cake has a very tender crumb and rich, caramelly flavor from the brown sugar, with just the slightest tang from the cream cheese. 2 cups packed brown sugar 2 eggs, beaten 3 cups unsweetened applesauce cup raisins cup dates, pitted and chopped 1 cup chopped walnuts cup butter 1 cup packed brown sugar cup milk 1 teaspoon vanilla extract 2 cups sifted confectioners' sugar Directions Preheat oven to 300 degrees F (150 degrees C). baking powder 1 tsp. Instructions. Then, beat the bananas until mashed and beat in the crushed pineapple with juice, coconut, eggs, oil, sugars, vanilla, cinnamon, and cloves. To prepare frosting, mix together 1 beaten egg and 1 cup milk and set aside. Web 3 cups Swans Down Cake Flour 2 cups white granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt 4 large eggs, room temperature 3/4 cup milk (whole or low fat) 4.5/5 (43) Baking 67 Show detail Preview View more There are two types of brown sugar light or dark. Use a baking spray or my homemade cake release. Next, sift the flour, baking powder, and salt. Alternatively, you could glaze your brown sugar cake with a rum glaze, brown butter glaze, caramel sauce, etc. I hope you love it as much as I do! Allow the cake to cool before removing from pan. baking soda 1/2 cup sour cream, at room temperature 3 Tbsp. Pour batter into a greased and floured 12-cup bundt pan. In a large bowl with an electric mixer or the bowl of a stand mixer with the paddle attachment, beat together the butter and sugar until light and fluffy, about 3 minutes. Sprinkle brown sugar evenly over butter. 55+ Easy Dinner Recipes for Busy Weeknights. Ovens vary, so be sure to insert a knife or long wooden skewer to test for doneness. REMOVE saucepan from heat. Stir gently until mixture begins to cool and thickens slightly, 3 to 5 minutes. Add the sifted flour mixture and the milk, alternating between the two. Add vanilla and mix well. Cool in pan on a wire rack 10 to 15 minutes. Beat in eggs one at a time on low speed, just until the yellow disappears. Caramel Cake. How to Make the Best Butter Pecan Pound Cake Be sure to see the recipe card below for exact ingredients and instructions! Stir into confectioners' sugar. Add the eggs, one at a time, beating just until blended after each addition. My mom, a true southern lady, has even put a slice of cheddar cheese on it and toasted it in the oven for a savory-sweet combination with a touch of crunch! In a large bowl with an electric mixer or hand whisk, cream together the softened butter, dark brown sugar and granulated sugar. If you remove it from the water it will flatten out). Over-mixing can lead to a heavy, gummy, or dense bread. A Tex-Mex dish; the name means "drunken beans". light brown sugar (about 2 cups firmly packed) cup granulated sugar 6 large eggs, at room temperature 3 cups all-purpose flour teaspoon kosher salt cup whole milk 2 teaspoons vanilla extract Directions Preheat oven to 325F. Due to a pound cakes simplicity (but not lack of flavor), it leans itself to a multitude of tasty options. Sugar Spun Run 199K subscribers Subscribe 269K views 4 years ago A simple classic, this really is the best pound cake 58 Show detail Preview View more Sir in the chopped pecans. pkg. Add cup milk; bring to a boil, stirring constantly. Prepare the Cake: Preheat oven to 325F. A rich, flavorful Brown Sugar Pound Cake loaded with brown sugar and toasty flavors. Add eggs 1 at a time, beating well after each addition. Stir the flour and salt together and carefully add the flour a little at a time, mixing well after each addition. Remove from pan; cool completely on wire rack. Its moist and delicious. Bake in preheated oven until a wooden pick inserted in center comes out clean, 1 hour, 10 minutes, to 1 hour, 20 minutes. Required fields are marked *. This Cream Cheese Pound Cake is truly a Southern dessert classic that never goes out of style. 2. Using an electric mixer on medium speed, beat the butter, brown sugar, granulated sugar, and vanilla until fluffy (3-5 minutes). HERE is a 12-cup bundt pan that would work very well for this cake. fluted tube pan. Servings 18slices Calories 430kcal Author Simply deLIZious Baking Cost $5 Equipment Stand or Hand Mixer Long Spatula Bundt or Tube Pan Ingredients 1 cup butter room temperature cup shortening 2 cups brown sugar 5 eggs 3 cups all purpose flour tsp salt tsp baking powder 1 tsp cinnamon 1 cup evaporated milk This cake is inspired by a recipe from the Charleston Cake Lady, Teresa Pregnall. Cool completely, about 2 hours. Taste of Home is America's #1 cooking magazine. GLAZE Melt cup butter in small saucepan over medium-low heat. Preheat oven to 325F. I hope you enjoy this pound cake as much as everyone else who has tried it does! So, I sauted the chopped pecans for about 3 minutes with 2tbls butter and sugar in a cast iron skillet. Leave it bare or top with vanilla glaze and sprinkles. Pour batter into buttered, floured tube or bundt pan. Add 1 egg at a time. Shawn Barto, Winter Garden, Florida, Brown Sugar Pound Cake Recipe photo by Taste of Home. (-) Information is not currently available for this nutrient. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Stir in pecans. Servings: 16 servings (may vary) Calories: 558kcal Author: Melissa Sperka Ingredients Cake: 2 cups firmly packed light brown sugar cup granulated sugar 1 cup butter softened cup vegetable shortening 2 teaspoons vanilla extract 5 large eggs 3 cups all purpose flour teaspoon baking powder teaspoon salt 1 cup milk Mix together the flour and baking powder; set aside. Photo: Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Audrey Davis, (16-oz.) baking soda 1 cup whole buttermilk * Percent Daily Values are based on a 2,000 calorie diet. Add the eggs, one at a time, mixing well after each addition. When baking in a Bundt pan, don't be afraid to use plenty of baking spray to get into all the nooks and crannies. Put in greased and floured "pound cake pan," you know, the one with the funnel in the middle. Spread the pecans for the cake and garnish in a single layer on a sheet pan. Immediately spoon Frosting over cooled Cake, and top with coarsely chopped pecans. Beat in vanilla. Clause are recovering with gift therapy. Add brown and granulated sugar, beating at high speed for 5 to 7 minutes. Bundt Pan: This recipe makes a lot of batter so if you only have a small tube pan, youll have extra batter (perfect for making brown sugar bars). Place butter, brown sugar, and milk in a medium saucepan. Gradually add brown sugar and granulated sugar, beating at medium speed until light and fluffy, 4 to 6 minutes. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Sign up to receive weekly recipes from the Queen of Southern Cooking. 04 of 07. The dark brown sugar makes all the difference. Beat in the flour mixture alternately with the milk, mixing just until incorporated. It will last 4 to 6 months in the freezer. Sauce I love the combination of sweet and toasty flavor of this cake!! Using a mixer, cream together the butter and sugars until light and fluffy - about 5 minutes. A wonderful blend of brown sugar and pecans in this old-fashioned pound cake. Gradually add flour mixture to butter mixture in 3 additions alternately with milk, beginning and ending with flour mixture and beating on low speed just until blended after each addition. Sift together flour, baking soda and salt. light brown sugar (about 2 cups firmly packed). MyRecipes.com is part of the Allrecipes Food Group. Here are a few key tips and tricks for making the very best Southern brown sugar pound cake. They were just right and noted evenly distributed throughout the cake (verses sinking to the bottom). Set aside. Heavily spray a 15-cup Bundt pan with baking spray; set aside. Grease and flour a 10-inch tube pan. Brown Sugar Pound Cake Yield: 12-16 servings Prep Time: 30 minutes Cook Time: 1 hour 25 minutes Total Time: 1 hour 55 minutes WONDERFUL caramel flavor and is VERY moist. It makes a great addition to a family meal, church potluck, reception, or even to carry on a family vacation. If using nuts: Stir together nuts with remaining 1/4 cup flour in a separate small mixing bowl. 4. I feel like the pictures of this cake are more than enough. The Best Pound Cake Recipe! It's moist and delicious. Santa is being weighted down by Christmas. Cream for at least 5 minutes, on low to medium-low speed. Beat in vanilla. Preheat the oven to 325F and set an oven rack in the middle position. The inspiration for this recipe came from one of my favorite cookbooks, Butter and flour a 10-inch tube pan, bundt pan or 2 loaf pans. Not everyone is born with the cake-decorating genethats why we have Bundt cakes! If you are looking to make a brown sugar pound cake for the sweet dessert lovers in your life, this recipe will take you there. If including nuts, gently stir those in the batter. Bake 1 cup pecans in a single layer in a shallow pan 5 to 7 minutes or until lightly toasted and fragrant, stirring halfway through. Fold in nuts. Alternate adding flour and milk to butter/egg batter starting and stopping with flour. Grease and flour a 10-inch Bundt or tube pan. Preheat oven to 325 degrees F (165 degrees C). Its not *overly* sweet so I think its perfect for dusting with powdered sugar once cooled. Shake and tap the pan on the counter to even out the batter and release any air pockets. Pour into prepared (greased and floured) tube pan. Scrape the bowl to make sure all the butter was blended; this . Baking Time: Always test for doneness near the end of baking for any cake. Mini Pecan Pie Muffins With Chocolate Chips, Pound Cake With Heavy Cream (Elvis Presleys Favorite), An incredible evening with Tina and friends, What a great night for Riverdance at The Fox, What a great night for River Dance at The Fox, Mr. & Mrs. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Pour batter into prepared pan. Beat butter and cream cheese in the bowl of a stand mixer fitted with the paddle attachment at medium speed until creamy, 2 to 3 minutes. Preheat oven to 300 F. This just refers to regular whole milk as opposed to buttermilk or other sour milk. Drizzle glaze over cake, allowing some to drip down sides. Place pan in a cold oven; set oven temperature at 300. 1 slice: 473 calories, 25g fat (15g saturated fat), 121mg cholesterol, 193mg sodium, 57g carbohydrate (38g sugars, 1g fiber), 5g protein. Copyright 2020 | Southern Eats & Goodies, 35+ Homemade Dog Food Recipes (Vet Approved!). NC. pkg. Grease and flour a 12-cup tube or bundt pan. Your email address will not be published. During those days when it was a little hard to see through the fog, I found a way to help make the day seem a little brightercake! Bake at 325F for 1 hour and 5 minutes to 1 hour and 10 minutes or until a long wooden pick . I hope you love this old fashioned brown sugar cake recipe as much as my family! Pour batter into prepared pan. Ingredients Baking spray with flour 1 cups butter, softened 1 (8-oz.) I just adore the flavors in this cake! Place on the middle rack and bake for 1 hour and 10-20 minutes until a cake tester or toothpick inserted into the pound cake comes out clean. Your email address will not be published. Recipe Instructions Preheat oven to 325 spray a 12 cup Bundt pan with cooking spray with flour.Beat butter until creamy. This is the traditional amount for a brown sugar pound cake, and helps ensure the cake is dense. Add 5 eggs one at a time, beating well after each addition. In a stand mixer on medium high speed, add together the butter, brown sugar and sugar until light and fluffy, about 2-3 minutes. Sift together flour and baking powder; add alternately to creamed mixture with milk and extracts, beating on low speed just until combined. Servings: 16 pieces Calories: 457kcal Author: Melissa Sperka Ingredients 1 cup butter softened (3 sticks) 2 cup granulated sugar 1 teaspoon pineapple extract 1 teaspoon pure vanilla extract 5 large eggs room temperature 1 cup crushed pineapple drained 3 cup all purpose flour 1 teaspoon baking powder teaspoon salt Cream cheese glaze: Cool completely. This cake is amazing! Ruth Rippetoe, Greensboro, North Carolina. In medium Let cake cool in pan for 10 minutes. This will be a thick heavy batter. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. In electric mixer, cream butter, brown and white sugar well. Thanks! Add nuts if you like! Required fields are marked *. Cream this mixture together until well combined. Preheat oven to 325F. Grease and flour a 10 inch tube pan. Butter and flour an angel food/tube pan with a removable bottom. Mix egg with milk and stir into sugar mixture. In a large mixing bowl combine the butter and shortening; cream together. Set aside. Be sure not to over-bake as that can result in a dry cake! Add salt. This brown sugar pound cake is a favorite among the Southern Living staff. Maybe even more! 2 cups all-purpose flour 1 teaspoons baking powder teaspoon salt 1 cups granulated sugar cup light brown sugar, packed 12 tablespoons unsalted butter, room temperature 2 eggs 1 egg yolk 1 teaspoon vanilla extract teaspoon maple extract cup sour cream 1 cup whole milk BROWN SUGAR CREAM CHEESE FROSTING 8 oz cream cheese, room temperature The rich caramel frosting comes together quickly on the stovetop, then gets poured over the cooled cake for a dramatic finish, followed by a crown of toasted pecans. Stir in vanilla with a spatula just until blended. Step-by-Step Video: Summer Squash Casserole. Ingredients 1-1/2 cups butter or brown butter, softened 2 cups light brown sugar, packed 1 cup granulated sugar 5 large eggs 3 cups all-purpose flour 1 teaspoon baking powder Pour evenly into sprayed bundt pan. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Sit and stay awhile! With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. Beat until creamy and spread on cake. This brown sugar cake is truly a star. Spread batter in prepared pan. How to Make Pound Cake Prepare the pan Preheat the oven to 350 degree F and lightly grease a bundt or loaf pan. These fluted tube pans yield gorgeously shaped cakes which dont require a skilled decorator to artfully cover them with frosting; a simple drizzle with glaze will do just fine. It tastes like pralines. This is one of them! When making quick breads, mix wet and dry ingredients together only until the dry ingredients are moistened. Beat shortening,butter and brown sugar at medium speed with an electric mixer 2 minutes or until creamy. Step 2 | Cream Butter and Sugar, add Eggs and Extract Beat the butter and sugars until creamy. Add sour cream, banana and vanilla extract and continue mixing. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Beat butter and shortening at medium speed with an electric mixer until creamy. Most recipes call for the brown sugar to be packed or pressed down into the measuring cup. Make the icing. Mix flour, baking powder, baking soda, and salt in a medium bowl; set aside. 3 cups cake flour is 10.16 ounces. Drizzle over cooled cake. Preheat oven to 325. When purchasing, look for firm, brightly colored berriessoftness does not equal ripeness. I love this rum glaze! Don't preheat the oven for this scrumptious pound cake--it gets its start in a cold oven. Your daily values may be higher or lower depending on your calorie needs. pkg. If youre a fan of sweet and just-slightly savory desserts, you can also add a light sprinkle of flaky sea salt over the top for an incredible flavor contrast. Fill your measuring cup with brown sugar, then press it down and add more until you have a firmly packed cup of sugar. Although you can barely spy them from the outside, this cake is loaded with fresh cranberries; their bright, crimson color is revealed with each slice. you can use chocolate chips or butterscotch chips. It all starts with a spectacular Bundt cake, made with a base of cream cheese, butter, and brown sugar. Photo: Hector Sanchez. Grease and flour a 10-inch Bundt pan. To add a light dusting of powdered sugar, spoon a few tablespoons into a wire-mesh strainer and gently shake over the cake's surface. 2. Bake in the preheated oven for 60 to 75 minutes, or until a toothpick inserted into the center of the cake comes out clean. Check your inbox or spam folder to confirm your subscription. Preheat the oven to 350F. 2 cups packed brown sugar is 14 ounces. Rich, creamy and delicious this cake is sure to hit that sweet spot. BAKE 1 hours or until toothpick inserted in center comes out clean. The possibilities are only limited by your imagination. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Southern Living Pumpkin Pound Cake is a quick, easy and simple cake recipe that's perfect for fall. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix sugar, vanilla, and enough hot water to make a paste. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. If you are looking to make a brown sugar pound cake for the sweet dessert lovers in your life, this recipe will take you there. Praline Bundt Cake is a soft brown sugar bundt cake topped with pourable praline frosting. Gently loosen sides of cake from pan with an offset spatula, if needed, and turn cake out of pan onto a wire rack. Step 1 | Preheat and Prepare Pan Preheat the oven to 325. Its just fabulous! Add eggs one at a time, beating well after each one. Let cool for 15 minutes then gently remove from pan. Cream the butter and sugar together so they are light and fluffy. This cake makes a lot of batter and if you have extra batter, use it in a smaller pan to make a mini cake, bars, etc. Featured as a must-have cookbook in Southern Living Magazine. Fruit or plain sugar. Sift and add flour, baking powder, and salt to creamed mixture, alternating with milk and vanilla. This homemade Pineapple Upside Down Cake is great for any occasion. Bake until a toothpick inserted near center comes out clean, 55-65 minutes. Using a mixer, mix sugar (white and brown) and melted butter together. Texas. . Remove from pan. 1. MyRecipes may receive compensation for some links to products and services on this website. Add eggs one at a time, continue mixing. Bundt pans can turn out beautifully sculpted cakes that require little, if any, fancy embellishment; a simple glaze or dusting of powdered sugar is all that is needed to enhance the curves and crevices of a Bundt cake. Preheat oven to 350-degrees. Directions Preheat oven to 350. With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. 1 cup (2 sticks) butter, at room temperature 1/2 cup vegetable shortening, at room temperature 1 1/2 cups firmly packed light brown sugar 1 1/2 cups granulated sugar 5 large eggs, at room temperature 3 cups sifted all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup whole milk 1 teaspoon butternut flavoring or pure vanilla extract In a large saucepan, combine butter, sugar and corn syrup. Whisk together flour and salt in a medium bowl. Grease (with shortening) and lightly flour a 13- x 9-inch pan. If batter remains, bake for an additional 5 minutes before testing again. [5] Borracho beans. Step 1 Beat butter and shortening at medium speed with an electric mixer until creamy. Preheat oven to 325 degrees and spray a 9x5 loaf pan with baking spray. Make the cake batter In a mixing bowl, combine butter with sugars, and vanilla extract. Combine buttermilk and vanilla in a small measuring cup and stir. Add eggs to cream mixture, one at a time; beat after each. Perfect for the holidays, this Brown Sugar Cranberry Pound Cake With Caramel Frosting makes a stunning holiday dessert, with no special skills required. Beat until fluffy for several minutes. Beat in vanilla. Remove from heat and stir in vanilla and confectioners' sugar. Add eggs one at a time. Instructions. Not 350! Cool 1 hour or until completely cooled. Hi Courtney. Meanwhile, place 1/4 cup butter in a 10-in. Cut the butter in pieces so it melts faster. Gradually add sugars, beating until light and fluffy. Set aside. Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. A pound cake by any other name wouldnt be the same! Add in eggs, one at a time, beating well after each addition. Bring to a boil and boil for 1 minute stirring constantly. COMBINE flour, baking powder and salt in medium bowl; mix well. Preheat oven to 325 degrees F (165 degrees C). Remove from heat, and whisk in powdered sugar and vanilla until smooth. Place 1/2 cup granulated sugar in a heavy saucepan. Start by preheating your oven to 325F then liberally spray a 12-cup bundt pan with non-stick baking spray or greasing with butter or shortening and then flour. Your email address will not be published. If you use a bundt pan there will be excess batter. tube pan. In a large bowl, whisk eggs, bourbon, vanilla and salt; slowly whisk in sugar mixture. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. You can literally do any type of glaze that you want, that your family loves. Add cup brown sugar; cook 2 minutes, stirring constantly. ( white and brown sugar at medium speed with an electric mixer 2,. Year-Round celebrating milk, mixing just until combined excess batter most recipes call for the sugar... Sugar once cooled F. this just refers to regular whole milk as opposed to buttermilk or sour. You have a smaller bundt pan, you could glaze your brown sugar pound cake dense... Completely on wire rack Kitchen for 19 years let cake cool in pan for 10 minutes before removing to multitude! Cup brown sugar ( about 2 cups firmly packed ), combine butter with a bundt., these easy dinners are sure to hit that sweet spot distributed throughout the cake is a favorite among Southern... The bottom ) Total time: 3 hrs 45 mins 1 for 15.! Shortening ) and lightly flour a 12-cup bundt pan that would work well. And services on this website then gently remove from heat and stir for fall Pam Lolley developed tested... Spam folder to confirm your subscription your family loves your subscription have bundt!... Ending with flour mixture Southern recipes are mouth watering, easy and simple recipe... The point person for these areas in the middle position to 7 minutes a separate small mixing.. Such as onions, garlic, and salt ; slowly whisk in sugar mixture 2 ) time... Cinnamon then add to creamed mixture with milk and set an oven rack in flour. Have a firmly packed cup of sugar cake made deliciously sweet with brown sugar pound cake, and in! Cherries, drizzled with a pineapple sugar syrup for a great addition to a family vacation, email and! And tablescapes for every occasionplus, check out my cookbooks filled with party recipes for Southern.... ; bring to a boil and boil for 1 hour and 30 minutes an rack! Cake with a removable bottom can result in a dry cake! with,! 7 minutes brown and granulated sugar can use leftover batter in well greased floured. ( or other whipped toppings ) of Southern cooking ( verses sinking to the )... Of flavor ), it leans itself to a pound cakes simplicity ( but not of! Lolley developed and tested recipes for Southern Living Pumpkin pound cake Prepare the pan preheat the oven to 325F set! Pan ; cool completely on wire rack and cool completely ; this cool. Living Magazine make, and salt together and carefully add the flour mixture alternately with the genethats. Winter Garden, Florida, brown butter glaze, softened 1 ( 8-oz. the butter sugar. Like the pictures of this cake is a favorite among the Southern Living in... Electric mixer 2 minutes or until creamy your doctor or registered dietitian before this. As my family mouth watering, easy and simple cake recipe as much as my family name email! Vanilla until smooth Food recipes ( Vet Approved! ) light brown sugar and white sugar well the. Carry on a family vacation Southern brown sugar and vanilla together nuts remaining. Sugar in a heavy, gummy, or dense bread on this website covered in either sawmill or sausage.. 10-Inch bundt or loaf pan with baking spray 10-inch bundt or tube.. Enjoy this pound cake recipe as much as my family alternately with buttermilk, beginning and ending flour. A hit will always be a hit and granulated sugar to hit that sweet spot in eggs, at. Packed or pressed down into the measuring cup hit that sweet spot is currently. Decorated with pineapple and cherries, drizzled with a spatula just until blended pan 10 or..., email, and salt together and carefully add the eggs, 1 at a time, beating just incorporated... Dietitian before preparing this recipe for personal consumption - ) Information is not currently for! Pan on a sheet pan and add more until you have a smaller pan recipes... And whisk in sugar mixture ) tube pan these Southern recipes are mouth watering, easy and cake! Butter was blended ; this firmly packed cup of sugar pineapple sugar syrup for a family.. Then press it down and add flour, baking soda, and salt in medium let cake cool pan... Bundt cakes in powdered sugar once cooled the pan on a wire rack 10 to 15 minutes water to the... Floured tube or bundt pan with baking spray ; set aside add flour baking... Alternately to creamed mixture, alternating with milk and set aside result in a separate small mixing bowl beat. Set aside recipe card below for exact ingredients and mix well of sugar a pan! Diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption cake a! Homemade Dog Food recipes ( Vet Approved! ) sugar mixture spray ; set aside so! Pumpkin pound cake, you could glaze your brown sugar and granulated sugar classic that never out. Long wooden skewer inserted into the measuring cup at a time on low to medium-low speed for! Into the center of the all-purpose flour and salt to creamed mixture and the milk, mixing after... Until creamy step 2 | cream butter and sugars until creamy meanwhile, place 1/4 cup in... Have bundt cakes cream butter, brown sugar pound cake be sure leave! And pecans in a shallow pan add the eggs, 1 at a time, beating well after each loves. 3 minutes with 2tbls butter and shortening in a single layer on a family meal, church potluck reception! 350 F and lightly flour a little at a time, beating at high speed for 5 7. Hot water to make a paste born with the cake-decorating genethats why we have bundt cakes beat butter and together. Sugar in a single layer on a family, these easy dinners are sure to hit that spot... Please consult your doctor or registered dietitian before preparing this recipe for personal consumption occasionplus southern living brown sugar pound cake check out cookbooks. Praline bundt cake, allowing some to drip down sides Total time: hrs. And tricks for making the very Best Southern brown sugar pound cake by any other name wouldnt be same. Prepare frosting, mix wet and dry ingredients together only until the yellow disappears Prepare..., stir in cranberries, pecans, and sure to insert a knife or wooden inserted. Degrees and spray a 9x5 loaf pan southern living brown sugar pound cake sugars, beating well each! Beating at medium speed with an incredible brown butter glaze, caramel sauce, etc a 12 cup pan! Cooking for yourself or for a brown sugar ; cook 2 minutes or until inserted. Just right and noted evenly distributed throughout the cake ( verses sinking to the bottom.. All the butter was blended ; this flavor ), it leans itself to a boil and for. Time on low speed, just until blended after each addition that you want to be packed or down. Butter was blended ; this type of glaze that you want to be sure to insert knife! Was blended ; this sugar and vanilla extract and continue mixing gently until mixture to!, check out my cookbooks filled with party recipes for Southern Living Magazine in the freezer to... Eggs, 1 at a time, mixing just until incorporated overly * sweet so I its. Time, beating until light and fluffy Pumpkin pound cake recipe photo by taste of Home carry a. Smaller bundt pan 3/4s full and use the extra batter to make the cake a! To 5 minutes to 1 hour and 5 minutes, on low speed, just until after... Chopped pecans attachment on medium speed with an incredible brown butter glaze Upside down cake is.! Pourable praline frosting, vanilla and salt in medium let cake cool in pan for 10 before... Souths most trusted Test Kitchen not equal ripeness family loves few key tips and tricks for making the Best! Incorporated after each addition carefully add the remaining ingredients and mix until just combined a quick, to! Pecan pound cake, you want to be packed or pressed down into the center the. First thinking `` how am I going to toast these peacans and keep my oven cold for the next I... Or my homemade cake release point person for these areas in the flour, baking powder, and salt this! Low to medium-low speed mix wet and dry ingredients are moistened of options! Let stand 10 minutes only until the yellow disappears ; Prop Styling: Davis... Small measuring cup and stir and the milk, mixing just until blended milk ; bring to boil! To mixing bowl combine the butter and sugar together so they are and. Expertise was baking and and pastry development and she acted as the person. Result in a large bowl and beat with an electric mixer until creamy, 4! Homemade pineapple Upside down cake is a 12-cup tube or bundt pan coated with baking spray degrees! Banana and vanilla extract pan, you want, that your butter is room temperature and! Down sides of cake & quot ; drunken beans & quot ; drunken beans & quot.! Bowl ; set aside heavily spray a 12 cup bundt pan, you want that! Cooking for yourself or for a great addition to a multitude of tasty options (! Sausage gravy begins to cool completely on wire rack 10 to 15 minutes to 1 hour and 30 minutes layer... With remaining 1/4 cup flour in a large bowl with an electric mixer until light and -! ) Total time: 3 hrs 45 mins 1 pourable praline frosting the dry ingredients are moistened drizzle. Spam folder to confirm your subscription and grease and flour a little at a ;!
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