Her son's health improved so much that the allergist requested she bake more loaves for his other asthma patients. She was previously a senior editor at Saveur, the food & drink editor at Time Out New York, and the food editor of Martha Stewart Living Radio. Goldfish crackers become "The Snack That Smiles Back" with the introduction of "Smiley" in 1997. They had 12 children: Alfred Robert Rudkin, Gerard Noel Rudkin and 10 other children. Rudkin's managerial style allowed company growth in response to consumer demand while retaining quality control of Pepperidge Farm products as the production facilities grew. Web site: www.statefarm.com They were the parents of at least 4 sons and 3 daughters. By 1960 when Rudkin was 63, she and her husband decided to sell the Pepperidge Farm Company to the Campbell Soup Company for $28 million in Campbell stock. Her interest in food led Margaret Rudkin to collect ancient cookbooks. If you would like to unsubscribe from your existing email subscription with Campbells family of brands, please unsubscribe. The bread seemed to improve Mark's health, and his allergist asked her to make bread for him and for his other patients. Rudkin graduated valedictorian from her high school. 1928: Bought 125-acre Pepperidge Farm in Fairfield, Connecticut. Rudkin passed away of breast cancer in 1967, following her husbands death a year prior at the age of 81, leaving the management of the company to their sons, who eventually died too. Margaret Rudkin officially retires from Pepperidge Farm in 1966. Beginnings in Margaret Rudkin's Kitchen. Telephone: (309) 766-2311 The . Brendan, Gill. Margaret Rudkin Fogarty was an American business executive. Pepperidge Farm reaches an agreement with Delacre to produce these elegant cookies in America. ." Demand grew rapidly although the bread sold for twice the price of mass-produced bread. By 1956, she introduced cookies that were "healthy," and in 1958 frozen pastries made their debut. In 1929, Rudkin moved to a property named Pepperidge Farm in Fairfield, Connecticut. 1940: Moved bakery to a larger facility in Norwalk, Connecticut. By 1940, Rudkin moved the bakery to a larger facility in Norwalk, Connecticut, making 50,000 loaves a week. Toll Free: (800) 257-8443 Brendan, Gill. In the 1970s, Pepperidge Farm bread travels aboard the Apollo 13 and Apollo Pepperidge Farm builds more plants around the country to meet the growing demand for its premium products. By this time, Pepperidge Farm, within 15 years of its start, was a brand name recognized nationally and was to be found in virtually every market. She began by making bread for the upscale New York City market and before long her husband was delivering 24 loaves of bread a day to Charles & Co., a specialty food company in Manhattan. After World War II, and its associated shortages and rationing ended, Margaret Rudkin's plans for expanded bakery production could finally be realized. She gradually expanded her business to include Belgian cookies, frozen pastries, poultry stuffing and dinner . Incorporated: 19, https://www.encyclopedia.com/history/encyclopedias-almanacs-transcripts-and-maps/rudkin-margaret-fogarty, https://www.encyclopedia.com/history/encyclopedias-almanacs-transcripts-and-maps/margaret-fogarty-rudkin. 31149 Old Ocean City Rd. Margaret Fogarty Rudkin, also happened to found a business selling home-baked whole-wheat bread and built it into a corporation named after the family's estate . We collect and match historical records that Ancestry users have contributed to their family trees to create each person's profile. Therefore, that information is unavailable for most Encyclopedia.com content. Mari Uyehara is a food and travel writer based in Brooklyn. Offering Goldfish crackers become "The Snack That Smiles Back" with the introduction of "Smiley" in 1997. Margaret Rudkin founded Pepperidge Farm, one of the nation's largest baking companies, in her Fairfield home in 1937. With heavy hearts, we announce the death of Elaine Margaret Rudkin (Peru, Indiana), who passed away on May 30, 2022 at the age of 94. When her youngest son became ill with asthma at the age of nine, Margaret Rudkin developed an interest in proper food. Cite this article Pick a style below, and copy the text for your bibliography. : Directed by Brad Grimm. Look at what a bunch of women over 40 have done, she told the AP in 1943 of the 125 women working in her bread bakery. In 1937, Rudkin's youngest son, John, was diagnosed with asthma. Goldfish crackers advertising makes its television debut in 1977. Records may include photos, original documents, family history, relatives, specific dates, locations and full names. 1923: Married Henry Albert Rudkin on April 8. This marks the first-ever alteration to our icon product since it launched in 1962. . This is all thanks to Pepperidge Farms founder: one Margaret Rudkin, who, like her cookies, was exceptionally distinctive. By the end of her first year of baking, using ovens installed in one of the abandoned horse stables on their property, Rudkin was making and selling 4,000 loaves a week, though the price was more than twice the price of a regular loaf of bread. Then one day Margaret decided to try baking him some all-natural stone ground whole wheat bread with vitamins and nutrients intact. Most online reference entries and articles do not have page numbers. The Christian Science Monitor noted, "In response to this growing demand, Margaret Rudkin pushed her vivid red hair back from a perspiring brow and said she had always known the people of the United States wanted homemade bread -- but did they all have to have it at once?". ." Pepperidge Farm, Incorporated was founded in 1937 by Margaret Rudkin of Fairfield, Connecticut. Rudkin's was the first cookbook to make the New York Times bestseller list. In 1926 the prosperous family purchased 125 acres of property near Fairfield, Connecticut, built a Tudor mansion, a garage for five automobiles, and stables for 12 horses. But while she was alive, Margaret never lost her fire. Her business acumen was recognized by invitations to lecture at the Harvard School of Business Administration. Margaret Rudkin discovers the snack cracker on a trip to Switzerland and returns with the recipe. In 1919, Rudkin worked at McClure Jones and Co., where she met her future husband, Henry Albert Rudkin, a stock broker. Margaret Rudin, second from left, is escorted out of Florence McClure Women's Correctional Center by prison staff on Friday, Jan. 10, 2020, in North Las Vegas. Managed by: Private User Last Updated: Pepperidge Farm's first television ad airs with founder Margaret Rudkin as spokesperson. They To convince the reluctant grocer, Margaret sliced up her savory bread and gave him a taste. Margaret Rudkin (ne Fogarty) (September 14, 1897 - June 1, 1967), of Fairfield, Connecticut, was the founder of Pepperidge Farm. Canton, Massachusetts 02021 It had no business model, no strategic plan. After offering it to the local doctor, who . They moved to a bigger plant in Norwalk and later opened plants in Pennsylvania in 1947 and Illinois in 1953. 2 references. Her first attempts at making bread, in 1937, didnt go easily. ." On July 4, 1947, Margaret Rudkin of Fairfield opened a modern commercial bakery in Norwalk and gave it the name of her small bakery, Pepperidge Farm. Encyclopedia of World Biography. Early life. Campbell Soup Annual Report, 1997. Then, copy and paste the text into your bibliography or works cited list. were wed on April 8 1923 and made their home in New York City. At this point, Rudkin started to bake in earnest and began to think of baking as an occupation rather than as a component of her son's health regimen. [1] Although having sold Pepperidge Farm, Rudkin still ran the company until her retirement in 1966. She approached her local grocer to see if he would be willing to sell her "Pepperidge Farm" bread, but he was skeptical. Margaret's operation quickly outgrew her kitchen and moved to her garage where the business thrived from 1937 to 1940. When you bite down on the air-pocked cookies, they crunch and snap, giving way to chocolate. . George passed away in 1906, at age 65 at death place. MS B138 - Rudkin Family Papers, p. 1 Henry and Margaret Rudkin Papers MS B138 Summary Information Repository Fairfield Museum and History Center Title Henry and Margaret Rudkin Papers ID Ms B138 Date [inclusive] 1938--1960 Extent 4 boxes Accession Numbers Loan Language English Abstract Preferred Citation note Item, Henry and Margaret Rudkin . Rudkins eventual success was not attributable solely to the quality of her bread, either. Margaret Loreta Rudkin (ne Fogarty, 1897 1967) was an American businesswoman who founded Pepperidge Farm and first female member of the board at the Campbell Soup Company. But theres another line in that story, too, that goes beyond the restlessness of maternal love. By 1947, launching a new bakery designed to Rudkin's own specifications, the Pepperidge Farm Co. was producing 4,000 loaves of bread per hour. Campbell Soup Company, one of the largest and most highly respected food companies in North America, acquires Pepperidge Farm in 1961. Rudkin's parents were Joseph J Fogarty, an Irish . (1909 - 1973) Photos: 47. The Remarkable Life of Margaret Rudkin, Founder of Pepperidge Farm. The recipe called for butter, whole milk, honey and whole-wheat flour, which Rudkin ground herself. She also became a part-time public speaker as a kind of hobby. In this column, Mari Uyehara covers American food at unique cultural moments and historical turns, great and small. Goldfish snack crackers blast into space onboard the Space Shuttle Discovery in 1988. These days, thats a familiar linethe sickness of modernity sparking an epiphany to re-create something old-fashioned, and therefore healthierfor all sorts of post-industrial entrepreneurial origin stories, from artisanal gum to natural beauty companies to organic diapers. For m, One Campbell Place She had turned a single loaf of bread into a huge, multi-category enterprise. At a time when puffy, aerated white bread dominated the market, many skepticsincluding her sons doctordidnt think it was possible to bake nutritious bread that was also delicious. but she always made a little cheesecloth bag full of stuffing on the side for me." - Margaret Rudkin Happy Thanksgiving from our family to yours. Private Company They named the estate Pepperidge Farm after pepperidge trees on the property. Although fairly well off, they suffered somewhat during the Great Depression and made ends meet by selling apples and turkeys. Bucatini with Sardines & Caramelized Fennel, certain categories of personal information, discloses, sells, or shares certain personal information. During the 1950s and 1960s when the Pepperidge Farm product line was at the height of its popularity it is likely that the "homemade" quality of the products was the most appealing feature to the female shopper, who was likely making less homemade bread herself. Within three years the endeavor had outgrown the small farm bakery and a large commercial bakery was opened in nearby Norwalk on July 4, 1947. In 1960, Rudkin was invited to speak about manufacturing to MBA students at Harvard by famed professor Georges Doriot. She was born on December 9, 1927 to Edwin and Malinda (Pfaff) Sun., Feb. 12, 2023. The August 15 anniversary will mark the day in 1937 that Margaret Rudkin sold the first loaf of Pepperidge Farm all natural, whole . America gets its first taste of Goldfish crackers in Campbell Soup Company, one of the largest and most highly respected food companies in North America, acquires Pepperidge Farm in 1961. Margaret just baked the bread by hand in her kitchen, making sure that every loaf was as good as it could be. Pepperidge Farm founder Margaret Rudkin was one of the great business leaders of her time. Another 96 words (7 lines of text) covering the years 1301, 1346, 1546, 1455, . Henry Rudkin died in 1966 and a year later Rudkin herself died of cancer in New Haven, Connecticut, at the age of 69. Her husband enjoyed golf and shooting and served for years as president of the Fairfield Hunt Club, whose polo grounds were called Rudkin Field. At an age when many people would be settling into retirement, the unstoppable Margaret kept on. Home; . USA Margaret Rudkin dismissed most of the servants, sold the horses and all but one automobile, and raised money for the farm by selling apples And of course, the rest is history. Margaret was baptized on month day 1722, . By 1956 she introduced cookies that were "healthy," and in 1958 frozen pastries made their debut. She was 69.[4][5]. When Henry Albert Rudkin was born on 27 September 1885, in Brooklyn, Kings, New York, United States, his father, Joseph Albert Rudkin, was 39 and his mother, Katherine Augusta Osterman, was 30. Rudkin somehow convinced Delacre to allow Pepperidge Farm to use its secret recipes, imported a 150-foot cookie oven from Belgium, and brought over Belgian engineers and quality-control men to oversee production, introducing six cookies at the end of 1955: the now discontinued Capri, Biarritz, Venice, and Dresden, as well as Brussels and the simple, crunchy butter cookie Bordeaux, which are still produced today in the Distinctive collection, along with 15 other varieties, like the chocolate-and-pecan-topped Geneva. Contact at: Pepperidge Farm Inc.Campbell Pl.Camden, NJ 08103-1799Business Phone: (609)342-4800URL: http://www.pepperidgefarm.com. Rudkin also hired housewives in the early days of her baking operation. Over the 26 years since she started Pepperidge Farm in her kitchen, the average annual growth rate for the Company was 53 percent! American farm, ORGANIC FOOD. Encyclopedia.com. weekly volume exceeded 50,000 loaves of bread the first year. Amy was born in 1860, in London, Middlesex, Engaland. According to the 1997 Campbell annual report, the Pepperidge Farm line was considered one of the "jewels in [Campbell's] portfolio, delivering outstanding, double-digit sales growth." Not just because its our job, but because we love it. She moved with her family to Peru, IN in 1971. The Pepperidge Farm Cookbook. The eclectic book, with art from the Danish illustrator Erik Belgvad, was divided not by the traditional courses but into life stages: Childhood, Country Life, Pepperidge Farm, Ireland. Margaret (Fogarty) Rudkin and her husband, Henry, purchased a 125-acre farm in Connecticut in 1926, which they named for a group of pepperidge trees that grew on the property. She created her first product, a whole wheat bread, and offered it to the local doctor, who immediately ordered it to sell to his patients. Pepperidge Farm founder Margaret Rudkin was one of the great business leaders of her time. 0 references. That sort of thing may have been all right for [James] Whistlers mother, but not for Maggie Rudkin. How else to describe this woman than utterly distinctive? 1 of 15 Margaret Fogarty Rudkin (1898-1967) of Fairfield founded Pepperidge Farm after looking for a natural bread that would not aggravate her son's allergies. Home. Her business was later acquired by the Campbell Soup Company, which further expanded the successful brand of baked goods Rudkin had developed. Rudkin maintained quality control despite the massive expansion. Gale Encyclopedia of U.S. Economic History. Bloomington, Illinois 61710-0001 Margaret Rudkin was inspired to found Pepperidge Farm due to her son Mark's asthma. I dont believe there is any job women cant do, she told the Edinburg Daily Courier in 1942, when women started working during the war. The recipe called for butter, whole milk, honey and whole wheat flour, which Rudkin ground herself. When the business moved into its first real factory in 1940, Margaret only intended to stay there for a year while planning to build a new bakery but World War II put that plan on hold. During an era when being a housewife was considered the appropriate goal of a woman, Margaret Rudkin (18971967) achieved acclaim as one of the most, Cumberland Farms, Inc. Her concern for her son's health prompted this already wealthy housewife to begin baking her own "health bread," and within 10 years her Pepperidge Farm ovens were producing thousands of loaves a day at a baking facility she designed herself. English Wikipedia. ." Margaret Rudkin lived the life of a woman of leisure, exhibiting at horse shows and winning many ribbons. "Rudkin, Margaret Bloomington, Illinois 61710-0001 The first years of the Rudkins' marriage were prosperous. With Carey Latimore, Sarah Wassberg Johnson, Adam Richman, Libby O'Connell. A striking young woman with bright red hair and green eyes, Margaret graduated valedictorian of her high school class, and then spent nine years working in New York before marrying Wall Street Broker Henry Rudkin in 1923. The family then moved to Flushing, New York, where Rudkin later graduated from Flushing's City High School as class valedictorian in 1915. During the final years of her life, Rudkin appeared in television commercials for Pepperidge Farm products While most of the bread-making process was automated by now, employees still kneaded the bread by hand because Margaret knew that's what top quality bread required. Elaine Margaret Rudkin <p>Elaine Margaret (Kirchner) Rudkin, 94, passed away on May 30, 2022 at Dukes Memorial Hospital in Peru, IN.</p> <p>She was born on December 9, 1927 to Edwin and Malinda (Pfaff) Kirchner in Sparta, WI. She did this just as fewer people were eating truly homemade foods in the 1940s and 1950s and as more and more American foodstuff became commercially mass-produced. It is currently a subsidiary of the Campbell Soup Company. PAWLET - William L. Rudkin, 87, of Pawlet, Vt., died peacefully Saturday, December 28, 2013. Rudkin is buried in Woodlawn Cemetery in The Bronx, New York City. Her concern for her son's health prompted this already wealthy housewife to begin baking her own "health bread" and within 10 years her Pepperidge Farm ovens were producing thousands of loaves a day at a baking facility she herself designed. Like most middle-class American children of the '80s and '90s, I grew up on goldfish crackers, Milano cookies and other foods branded with that famous red banner . Rudkin of Gig Harbor, WA, her daughter Sarah (Michael) Stiene of Parrish, FL, two grandchildren Amy Rudkin (Archie . USA I especially love the section on Ireland and her life there in the 1960s. 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